Made in Macc
Another great product from Fruits of the Forage
Our BBQ sauce uses over ripe plums and pears which are too sweet to make jam but are perfect for this sticky, smoky sauce.
Ingredients
Plums (30.4%), Distilled Malt Vinegar (Malt Vinegar, Salt) (Barley), Pears (17.2%), Chopped Dates (Dates, Rice flour) (12.2%), Water, Raw Cane Sugar, Tomato puree, Kibbled Onion, Natural Smoke Essence, Salt (0.11%), Spices (Mustard).
