Sold per 10g. Fennel Seed have a subtle sweet flavour, great used in curries and stews and for baking breads, cakes and biscuits. Sprinkle over fruit salads to give a delicious aniseed flavour, crush and add to tomato based sauces and sprinkle over potato salads, coleslaw and Chinese style rice.
Supplier: Wigan Wholefoods
Ingredients: fennel seed
Origin: Egypt
