Manufactured by Pasta Lensi, an Italian firm who have been operating since 1920. Gluten, egg and milk free pasta.
Supplier: Suma
Ingredients: Cornflour, rice flour, e471
Origin: Italy
Nutritional Information:
TYPICAL COMPOSITION PER 100G | |
---|---|
ENERGY KJ | 1498 kJ |
ENERGY KCAL | 358 kCal |
FAT | 1.30g |
OF WHICH SATURATES | 0.40g |
OF WHICH MONOUNSATURATES | Not specified |
OF WHICH POLYUNSATURATES | Not specified |
CARBOHYDRATES | 79.00g |
OF WHICH SUGARS | 0.70g |
FIBRE | 1.70g |
PROTEIN | 6.60g |
SODIUM | 0.000g |
SALT | 0g |